• 14. 八珍白凤丸 - XYS-YCTB-011-01
  • 14. 八珍白凤丸 - XYS-YCTB-011-02
  • 14. 八珍白凤丸 - XYS-YCTB-011-03
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八珍白凤丸 Ba Zhen Bai Feng Herbal Soup

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RM 15.00
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RM 15.00
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RM 0.00
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八珍白凤丸
精选传统八珍草本原料精心搭配,结合经典配方,汤头甘香浓郁,口感温润顺口。简单炖煮即可享用一锅暖心好汤,为日常饮食增添一份自然滋养。

✨ 经典八珍草本配方
✨ 汤头甘香浓郁
✨ 香气自然,口感顺口
✨ 简单炖煮,方便省时
✨ 适合作为日常养生汤品

煮法:
1. 将肉类及药材洗干净。
2. 将2000ml清水倒入与药材相等高。
3. 用大火煮沸后,转小火煮2小时。
4. 如果用慢锅(Slow Cooker),开大火煮4个小时。
5. 上桌前可加入盐,酱青,调味料 等等。

适合搭配:
- 鸡肉 - 瘦肉 - 鸡蛋

传承经典草本配方,让您轻松享受一锅温润甘香的传统汤品。

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Ba Zhen Bai Feng Herbal Soup
Carefully prepared with a traditional Eight Treasures herbal blend, this soup offers a rich aroma and naturally flavorful taste. Easy to prepare and perfect for enjoying a comforting bowl of traditional herbal soup at home.

✨ Traditional Eight Treasures herbal blend
✨ Rich and flavorful broth
✨ Naturally aromatic and smooth taste
✨ Easy and convenient to prepare
✨ Suitable for everyday enjoyment

Cooking Instructions:
1. Rinse the meat and herbal ingredients thoroughly.
2. Add approximately 2000ml of water, ensuring the ingredients are fully covered.
3. Bring to a boil over high heat, then reduce to low heat and simmer for 2 hours.
4. For a Slow Cooker, cook on High for approximately 4 hours.
5. Season with salt, soy sauce, or other preferred seasonings before serving.

Recommended Pairings
- Chicken - Lean Pork - Eggs

Inspired by traditional herbal wisdom, this classic herbal soup delivers a rich and comforting taste in every bowl.