花生根汤 Peanut Root Soup (170g)

花生根汤 (170g)

花生根汤精选花生根、花生、淮山、玉竹、蜜枣、红枣、龙眼及枸杞等天然食材精心搭配，汤头清甜顺口，适合全家大小日常享用，是一道温润滋养的传统养生汤品。

功效：
✅开胃健脾
✅增高发育
✅增强免疫系统
✅补气
✅滋润身体

✨ 精选天然草本及食材配方
✨ 汤头清甜，营养丰富
✨ 烹调简单，方便省时
✨ 适合全家日常滋补
✨ 家庭常备养生汤包

烹调方式：
1. 将肉类及药材简单冲洗干净。
2. 加入约 2000ml 清水，与肉类及药材一同放入锅中。
3. 大火煮滚后，转小火炖煮约 1.5–2 小时。
4. 如使用电子慢炖锅（Slow Cooker），以 High 模式炖煮约 3 小时。
5. 起锅前可依个人口味加入适量盐或酱青调味即可。

适合搭配：
- 鸡肉 - 瘦肉 - 排骨

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Peanut Root Soup (170g)

Peanut Root Soup is carefully prepared with peanut root, peanuts, Chinese yam, Solomon's seal, honey dates, red dates, longan and wolfberries. This nourishing herbal soup offers a naturally sweet and comforting flavour, making it suitable for the whole family.

Benefits :
✅ Supports Healthy Appetite & Spleen Function
✅ Supports Growth & Development
✅ Supports the Immune System
✅ Boosts Qi (Vital Energy)
✅ Helps Nourish the Body

✨ Carefully selected natural herbs and ingredients
✨ Naturally sweet and nourishing soup
✨ Easy to prepare at home
✨ Suitable for everyday family wellness
✨ Traditional herbal soup pack

Cooking Instructions:
1. Rinse the meat and herbs before use.
2. Add approximately 2000ml of water together with the herbs and meat.
3. Bring to a boil, then simmer over low heat for 1.5–2 hours.
4. For a slow cooker, cook on High for approximately 3 hours.
5. Season with salt or light soy sauce before serving.

Recommended Pairings
- Chicken - Lean Pork - Pork Ribs