美国花旗参汤 American Ginseng Herbal Soup

美国花旗参汤
精选美国花旗参与传统草本药材精心搭配，汤头清润甘甜，口感温和顺口。简单炖煮即可享用一锅香浓好汤，为日常饮食增添一份自然滋养。

✨ 精选美国花旗参与草本配方
✨ 汤头清润甘甜
✨ 香气自然，口感顺口
✨ 简单炖煮，方便省时
✨ 适合全家大小享用

煮法：
1. 将肉类及药材洗干净。
2. 将2000ml清水倒入与药材相等高。
3. 用大火煮沸后，转小火煮2小时。
4. 如果用慢锅(Slow Cooker)，开大火煮4个小时。
5. 上桌前可加入盐，酱青，调味料 等等。(**忌食：酸，冷，辣)

适合搭配：
- 鸡肉 - 排骨 - 瘦肉

轻松炖出一锅清甜醇香的美国花旗参汤，与家人共享暖心美味时光。

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American Ginseng Herbal Soup
Carefully blended with premium American ginseng and traditional herbal ingredients, this nourishing soup offers a light, naturally sweet flavor and a smooth, comforting taste. Easy to prepare and perfect for enjoying a wholesome bowl of herbal soup at home.

✨ Premium American ginseng and herbal blend
✨ Light and naturally sweet broth
✨ Rich aroma and smooth taste
✨ Easy and convenient to prepare
✨ Suitable for the whole family

Cooking Instructions:
1. Rinse the meat and herbal ingredients thoroughly.
2. Add approximately 2000ml of water, ensuring the ingredients are fully covered.
3. Bring to a boil over high heat, then reduce to low heat and simmer for 2 hours.
4. For a Slow Cooker, cook on High for approximately 4 hours.
5. Season with salt, soy sauce, or other preferred seasonings before serving.
Note: Avoid consuming sour, cold and spicy foods while taking this herbal soup.

Recommended Pairings
- Chicken - Pork Ribs - Lean Pork

Enjoy a comforting bowl of American Ginseng Herbal Soup, bringing warmth and nourishment to every family meal.